All things spicy are all things nice, especially for people from the subcontinent. Teekha Sev is no different. This is our favourite teatime snack amongst all. It complements the sweet tea perfectly. Our sev is deep-fried using refined oil, leaving no stone unturned when it comes to health or hygiene. Flavours are to the point, and the spice factor just…
Til Ladoo are sweet dessert balls made from sesame seeds and jaggery. A traditional recipe from Western India, Til Ladoo is also known as “Tila che Ladoo," “Til Ke Laddu," or “Til Gud Ladoo'' and is a must during the festival of Sankrant. Til Ladoo, or Til Gul, is made in big batches to share with family and friends for…
Soul-food, as we like to call them, Our Modaks are perfectly flavored, oozing happiness with every bite. Filled with freshly grated coconut, chemical-free jaggery, and love, Modaks make for a wonderful dessert. An age-old recipe traditionally offered to our beloved Ganpati Bappa will satisfy our sweet tooth cravings like no other. One bite into our Modak, and you’ll keep wanting…
Your tea time snack just got better with our super crunchy and super light Chivda. Made from roasted rice flakes (poha), mixed with a lot of nuts and dried coconut, and sugared and spiced to the right amounts, our Chivda is nothing but a blast of flavors. This sweet and savoury snack is better to have in stock at all…
