#traditional#authentic#healthy

Alu Wadi

Alu Wadi is a crispy Maharashtrian snack appetizer made with Colocasia (Alu or Patra) leaves. It is a perfect side dish that completes every Indian vegetarian meal. We provide steamed, ready-to-fry bars (called onde in Marathi), which need to be either shallow or deep fried. You can enjoy these as a teatime snack or when you have friends and family over for a meal or a quick snack.
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Made Fresh

No preservatives

Made with love

Ingredients

Besan (Gram Flour)
Red Chilli Powder
Garlic
Til (Sesame Seed)
Dhana (Coriander Seeds)
Imli (Tamarind)
Jeeera (Cumin Seeds)
Salt (Coriander Seeds)