#traditional#authentic#healthy

Bhajni Chakali

It’s hard to argue that Chakli tops the list of all the Diwali snacks. Everyone loves them, for they give us the perfect crunch and taste. One doesn’t need an occasion to eat a chakli. Tea time or not, Chakli is forever. You see it; you get a bite of it. This mildly spiced fried flour delicacy has a permanent home in the hearts of people across the country. We make sure that our recipe is as authentic as it gets. Our Chaklis are the perfect example of ‘Khuskhushit’, (super light and crunchy), as we call them in Marathi.
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Made Fresh

No preservatives

Made with love

Ingredients

Rice
Poha
Chana Dal (Split Chickpea Lentil)
Udad Dal (Split Black Gram Lentil)
Moong Dal (Split Green Gram Lentil)
Til (Sesame Seed)
Red Chilli Powder
Dhana (Coriander Seeds)
Jeera (Cumin Seeds)
Black Pepper
Oil
Salt